Are those dreaded hangovers slowing down your nights and ruining your mornings? Well we've got the ultimate ready-to-drink solution. Our ARMR (pronounced ‘armour’) Anti Hangover Shots are:
- Made with the goodness of Ayurveda
- Rich in vitamins and antioxidants
- Low in calories
- Made with zero sugar
- Clinically approved
Just one Anti Hangover shot before your first drink helps prevent hangovers, promote detox and improve liver health.
ARMR Anti Hangover shots are available in 3 delicious flavours - Blackberry, Apple & Lemon.
This shot gives you a burst of sweet and slightly tart Blackberry flavour. Think of the best Kamikaze shot you’ve ever had - without the vodka, of course!
Well rounded, not too sweet and certainly not sour, this Apple shot is perfectly balanced so you stay balanced in the morning.
Tangy, zesty and oh so tasty, this Lemon shot sets the mood even before you’ve had your first drink!
Alcohol dehydrogenase or ADH is a natural enzyme produced by the body to break down alcohol once consumed. However, strange as it may be, alcohol consumption increases the load on ADH and decreases its availability and efficacy. As a result, the alcohol remains in the body for a longer period of time and results in a hangover.
This is where ARMR shines bright. ARMR Anti Hangover shots contain a range of super-herbs rich in phytoconstituents, that help reactivate ADH, thereby breaking down the alcohol faster, detoxifying the body and preventing those dreaded hangovers altogether.
Each of our ARMR Anti Hangover Shots is packed with the goodness of 15 super-herbs that help strengthen the liver, enhance energy, prevent headaches, dizziness and nausea, and promote detox.
Sometimes, a drink is what the heart needs, but the liver doesn’t get the memo. At times like this, it’s Kasni to the rescue. A liver-strengthener used in the management of serious liver ailments, Kasni boosts the functioning of the liver so it can excrete all that excess alcohol out of your system. Next morning, clean slate!
Outlast the DJ with Ashwagandha. Known as the Indian Ginseng, it is a great energy and vitality-enhancer, a fantastic stress-buster and a master in the art of rejuvenation. So whether you’re sipping on a few mid-week pints or letting your hair down on a Saturday night, Ashwagandha is your trusty and most loyal drinking companion.
Say ‘Allo’ to Aloe Vera, even if you just did while putting on your morning face cream. It’s a powerful antioxidant known to the many pub-goers across the world – the Romans, the Greeks, the Chinese, and of course, us, Indians. While used extensively as a medicine and a healing agent, Aloe Vera’s Hepato-protective powers are also great for your alcohol-loving liver – improving its function so you can have a couple of drinks without having to overthink.
If you’re shrugging indifferently at Ginger, maybe you’ll give it the respect it deserves when you hear its official name – Zingiber Officinale. Sounds official, right? A treasure trove of valuable phytonutrients, Ginger has been used for centuries in Ayurvedic and Tibetan systems of medicine, and is irreplaceable in the management of headaches, dizziness, nausea and vomiting. Ring a bell?
Just like an Irishman or a Scotsman at the pub, Giloy’s a good lad to have on your side. With strong antioxidant properties, Giloy protects the Hepatic cells of your liver from toxic damages resulting from the ingestion of alcohol. Any surprise the Irish and the Scots handle their liquor so well?
The clue to its job lies in its name – Punarnava. Punar – again. Nava – new. New again! This herb is another potent antioxidant that possesses preventive and protective properties and helps maintain cell survival, cellular interaction and the cell membrane architecture. Rejuvenation right to the cellular level. A dash of this and you’re as good as new.
Pittapapada regulates the ‘pitta’ (bile) secreted by the liver and helps your body process excessive amounts of alcohol. This aids in reducing the build-up of toxins, thus reducing the severity of your hangover. All of this, while the antioxidant-rich Kamalphul works hard to protect the liver.
Amla is to health as Tiesto is to DJs. Synonymous! A true-blue super-food, it is a veritable powerhouse brimming with antioxidants and Vitamin C. If only our favorite cocktails came with a slice of Amla instead.
Kutki is another efficacious antioxidant, well-known for its ability to inhibit the generation of (hold your breath!) oxygen anions and to scavenge free radicals. It also reduces the increased levels of lipid peroxidation products in the liver. Bhiumlaki, on the other hand, inhibits the lipid peroxidation and the reactive oxygen species. We recommend you trust us on this one, because the only other way to get this knowledge is to meditate in a forest for a hundred years.
This herb epitomizes the phrase “Speak softly, but carry a big stick”. Though Bhringraj is found as a common weed throughout India, it is an active ingredient in many herbal formulations prescribed for liver ailments, because of its effects on liver cell regeneration. So, among all the other things to worry about, such as your cell phone, at least your cells aren’t one of them.
Mulethi is well-known for its anti-inflammatory properties, and is a welcome addition to ARMR for its ability to protect the liver. It has many other benefits, such as its ability to combat digestive issues, boost immunity and enhance memory (no more blacking out!). All in all, a solid must-have.
An India and China native, Green tea has been a staple ingredient for centuries and is quite possibly the reason for our longer lifespans. It is full of polyphenols that are widely considered the most potent antioxidants known to man, so we’ve infused some into ARMR, because YOLO, so make it a long and happy one.
The soft-spoken, Saunf works as an excellent blood purifier, helps with digestion and treats bloating too.
Who knew those freebies at the end of your meal could do so much good!